The Story
Founded in 2000, Stubbys began serving fries out of a fish market on “The strip” – Nantucket’s historic Broad Street – with the simple intent of feeding residents and visitors coming on and off the ferries. Stubbys quickly became a staple of the island’s dining scene earning a die-hard following of locals and tourists of all ages, serving up our take on classic American and Jamaican food.
Stubbys: Tradition Meets Boston Flavor
Stubbys
continues to hold dear to the original vision of turning out excellent food, knowing and valuing our customers, and maintaining the highest standards with a second location in Boston’s Seaport neighborhood decades later.
Our Values
We are a family-owned and operated restaurant with incredible employees and customers who are the heart and soul of Stubbys. We take pride in the experience we provide our customers and strive to create lasting relationships with all who walk through our doors. Stubbys serves breakfast, lunch, dinner and late-night snacks 7 days a week all year long.
Our Cozy Dining
